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Mr. Gelato 25

Mr. Gelato 25, a perfect blend of advance technology and excellent performance. It produces premium quality Ice cream and sorbet with natural fruit base.
 
The Features
User friendly functions and easy operation and maintenance.
Fully automatic floor standing machine with a capacity of more than 25 Ltr./hr.
Stylish & compact look.
Ideal for restaurants, Ice cream parlors, bars,
Expand and improve the business with a product to create temptation for the rich taste of premium ice cream. Just relish the taste of Gelato.
Pour a ice-cream mix into the machine and turn the switch, this starts an automatic cycle of ice-cream production.
Once the right consistency has been reached, an acoustic signal alerts you that the ice-cream is ready for extraction.
Open the exit door and turn the switch, the Ice-cream come out fast and completely.
 

Model

Hourly Production

Mix Quantity Per Batch

Power Supply

Installed Power

Beater Motor

Condenser

Net Weight KG

Dimensions m.m.

 

Liters

Min. Liters

Max. Liters

Voltage

Hz

Phase

Kw

Speed

 

 

Width

Depth

Height

Mr. Gelato - 25

25

2.5

4

420

50

3

1.8

2

Air

175

455

660

1320

 
Mr. Softy Junior: Single flavour Softy ice cream machine. (Counter Top)
The swirls of softy is just right to stimulate the senses
 
The Features
Compact model and elegant look.
New tropicalized design resulting in high product output with low power consumption.
Easy to use.
Insulated dispense head with single tap made of excellent insulating material.
Provide gear pump ensure a high overrun ice cream. (overrun up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation .Provide Hardness control to ensures perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks.
Machine available in single phase.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
The machine with air-cooled condenser.
Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation.
 

Model

Hourly Production

Flavor

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Softy Junior

16

22

175

Single

No

8

220

50

1

1.4

Air

R-22

420

735

795

Mr. Softy Junior/P

16

27

215

Single

Yes

8

220

50

1

1.4

Air

R-22

420

735

795

Mr. Softy G2: Twin Flavour Softy ice cream machine (Counter Top)
 
The Features
Slick model and elegant look.
New tropicalized design resulting in high product output with low power consumption.
The system is optimized with twin different flavors available at any one time plus the option of serving the natural traditional product.
Easy to use.
Insulated dispense head with three tap made of excellent insulating material.
Provide gear pump ensure a high overrun ice cream. (overrun up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation. Provide Hardness control to ensures perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation.
Machine available in two models three phase and single phase.
 

Model

Hourly Production

Flavors

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Softy G-2

19

27

210

2+1 Mix

No

8*2

22/420

50

1/3

1.8

Air

R-22

500

800

845

Mr. Softy G-2/P

19

32

255

2+1 Mix

Yes

8*2

22/420

50

1/3

1.8

Air

R-22

500

800

845

Mr. Softy Floor: Twin Flavour Softy ice cream machine with Pump (Floor Model)
 
The Features
Compact model and elegant look.
New tropicalised design resulting in high product output with low power consumption.
The system is optimized with twin different flavors available at any one time plus the option of serving the natural traditional product.
Easy to use.
Insulated dispense head with three tap made of excellent insulating material.
Provide gear pump ensure a high overrun ice cream. (overrun up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation.
Provide Hardness control to ensures perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation.
Machine available in two models three phase and single phase.
 

Model

Hourly Production

Flavors

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Softy

31

53

425

2+1 Mix

Yes

8*2

220/420

50

1/3

2.2

Air

R-22

500

780

1400

Mr. Softy Jumbo: Twin Flavour Softy ice cream machine with Pump (Floor Model) High production machine
 
The Features
Slick model and elegant look.
New tropicalized design resulting in high product output with low power consumption.
The system is optimized with twin different flavors available at any one time plus the option of serving the natural traditional product.
Easy to use.
Insulated dispense head with three tap made of excellent insulating material.
Provide gear pump ensure a high overrun ice cream. (overrun up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation. Provide Hardness control to ensures perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation.
Provided two compressors, motor and control system for both cylinders to get the proper consistency during the unbalanced output with three phase machine.
 

Model

Hourly Production

Flavors

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Softy Jumbo

30+30

51+51

405+405

2+1 Mix

Yes

8*2

420

50

3

4

Air

R-22

500

850

1440

Mr. Softy 201 and 301 Colore : Ripple Softy machine could serve 3 Ripple + 1 Vanilla having Pump (Floor Machine)
Ripple Softy Ice Cream Machine model Mr. Softy 201 & 301-Colore is ideal for operation utilizing multiple machines for variety or who are adding soft Ice cream to their menus.

The Mr. Softy 201 & 301-Colore machine offers a stunning new dimension to freshly made soft ice-cream by automatically piping flavoring on to ice-cream as it is dispensed.
 
The Features
Compact model and elegant look.
New tropicalized design resulting in high product output with low power consumption.
The system is optimized with 3 different flavors available at any one time plus the option of serving the natural traditional product.
Easy to use. The operator can select the flavour by pushing a button of the particular flavour and the machine automatically applies the selected color as the ice cream is drawn from the tap.
Pumps ensure a high overrun ice cream. (Over run up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation.
Provided Hardness control to ensure perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Insulated dispense head with three tap made of excellent insulating material.
Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation.
 

Model

Hourly Production

Flavors

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Softy 201-Colore

20

34

270

3-Ripple &
1 Plain

Yes

8

220/
420

50

1/3

1.8

Air

R-22

500

780

1400

Mr. Softy 301-Colore

33

56

450

3 Ripple &
1 Plain

Yes

8

420

50

3

2.2

Air

R-22

500

780

1400

Combo 601: Combination machine of 3 Ripples, 2 Individual flavour and mixed of both (Floor machine) High production
Combo-601 softy ice cream machine is combination of twin flavour softy & ripple softy ice cream.

Combo-601 is ideal utilizing multiple machines for variety, or who are adding soft ice cream to their menus. Machine offers a stunning new dimension to freshly made soft ice cream by automatically piping flavoring onto ice cream as it is dispensed.
 
The Features
Compact model and elegant look.
New tropicallized design resulting in high product output with low power consumption.
The controls are easy to operate.
Provide gear pump ensure a high overrun ice cream. (Overrun up to 80%)
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation.
Provide Hardness control to ensure perfect product consistency of ice cream every time.
Specially crafted beaters with delrin beater blades.
The system is optimized with 6 different variety available at any one time plus the option of serving the natural traditional product.
Easy to use. The operator can select the flavour by pushing a button of the particular flavour and the machine automatically applies the selected color as the ice cream is drawn from the tap.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during break.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Insulated dispense head with three tap made of excellent insulating material.
Environment friendly ''CFC" free refrigerant' and "CFC" free thermal insulation.
Provided with two compressors, motors and control system for both cylinder to get the proper consistency during the unbalanced output with single phase machine.
 

Model

Hourly Production

Flavors

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Kg

Liters

75 Gr. Portion

 

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Combo 601

25+25

43+43

344+344

3 Ripple+1 Plain+1 Flavor 1 Mix

Yes

8*2

220/
420

50

1/3

3.8

Air

R-22

550

800

1400

Combo Combination machine of 3 Ripples, 1 Vanilla and Thick/Milk Shake. (Floor machine) High production
Combo - 403 is combination of Ripple Softy & Thick Shake is the most economical and profitable way to offer both ripple serve and shakes at the same time.

Our combination freezer fit in the smallest possible floor space and feature our Hardness controls. There's model designed to fit your needed to your product choice and watch your profits multiply.
 
The Features
Compact model and elegant look.
New tropicallized design resulting in high product output with low power consumption.
The controls are easy to operate.
Provide gear pump for both system ensure a high overrun product.
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation.
Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during break.
Specially crafted beaters with delrin beater blades.
Thermometers to constantly control storage temperature of ice cream mix inside the hopper at + 4c.
Provide mix level indicator.
Insulated dispense head made of excellent insulating material.
Environment friendly "CFC" free refrigerant and "CFC" free thermal insulation.
Provided with two compressors, motors and control system for both systems to get the proper consistency.
Machine available in two models three phase and single phase.
 

Model

Production

Hourly
Production

Pump

Tank Cap

Power
Supply

Installed Power

Condenser

Refrigerant

Dimensions m.m.

 

 

Kg

Liters

125 ml Portion

 

Liters

Voltage

Hz

Ph

Kg

 

 

Width

Depth

Height

Combo 403

Cone

28

48

384

Yes

8

220

50

1

1.8

Air

R-22

550

800

1400

Mr. Shake: Multy flavor Thick shake machine with Gravity feed system & Pump (Counter Top) High production
 
The Features
Compact model and elegant look.
New tropicalized design resulting in high product output.
Provide gear pump ensure a high overrun (up to 70 %) thick shake.
The controls are easy to operate.
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation. Special auto regulation beater controlled by Hardness Control, an automatic control system for product consistency.
Specially crafted beaters with delrin beater blades.
Upper refrigeration tank, which helps in overnight storage of mix.
Magic eye, for the automatic starting of beater, Also provide mix level indicator.
Insulated dispense head made of excellent Insulating material.
The machine with air-cooled condenser.
Environmental friendly ''CFC" free refrigerant and ''CFC'' free thermal insulation.
Used SS pre-coated sheet for out-side cover.
Provided with attached mixer.
 

Model

Hourly Production

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions m.m.

 

Kg

Liters

250 ml Glass

 

Liters

Voltage

Hz

Ph

Kw

 

 

Width

Depth

Height

Mr. Shake-G

24

33.5

134

No

10

220

50

1

1.9

Air

R-22

420

810

810

Mr. Shake-P

24

38

152

Yes

10

220

50

1

1.9

Air

R-22

420

810

810

Mr. Shake Junior: Multy Flavor with Gravity feed (Counter Top) Ideal for making Slush also
 
The Features
Compact model and elegant look.
New tropicalized design resulting in high product output.
The controls are easy to operate.
Provide gravity-feed valve system that mixes air naturally, overrun (up to 40 %).
Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation.
Special auto regulation beater controlled by Hardness Control, an automatic control system for product consistency.
Specially crafted beaters with delrin beater blades.
Upper refrigeration tank, which helps in overnight storage of mix.
Insulated dispense head made of excellent Insulating material.
The machine with air-cooled condenser.
Environmental friendly ''CFC" free refrigerant and ''CFC'' free thermal insulation.
Used SS pre-coated sheet for out-side cover.
Provided with attached mixer.
Also Specialized for slush product.
 

Model

product

Hourly Production

Pump

Tank Capacity

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions m.m.

 

 

Kg

Liters

250 ml Glass

 

Liters

Voltage

Hz

Ph

kw

 

 

Width

Depth

Height

Mr. Shake Junior

Shake

16

22.5

90

No

10

220

50

1

1.1

Air

R-22

420

680

750

Mr. Shake Junior

Slush

18

-

-

No

10

220

50

1

1.1

Air

R-22

420

680

750

C/F 80

Model C/F - 80 it's a small continues ice cream freezer with air cooled condenser. It is most ideal machine for small ice cream producer who are producing minimum 50 liters to 400 liter ice cream in a day. It offers many extra features not available from other continuous freezers like, inbuilt hopper (There is no wastage of mix at the and of production). Piston pump provide over run adjustment from 60% to 110%, hourly capacity 80 Liter/Hr. The new range of Little Continuous Ice-Cream freezer model Little C / F - 80 is Designed to combine high performance and up-dated technology with simple operation and maintenance.

The performance of the machine is extremely flexible thus enabling the production of either high over run (up to 110%) ice cream or high - fat / low overrun premium ice cream.
 
The Features
Compact model.
New tropicalized design resulting in high product output.
The controls are easy to operate.
Provide piston pump.
Over run adjustment valve to get over run 60% to 110%.
Provide Hardness control to control consistency of ice cream.
Specially crafted beaters with self aligning delrin blades.
Attached hopper With 20 Lt. Capacity.
Provision of air cooled condenser.
Environmental friendly "CFC" free refrigerant and ''CFC'' free thermal insulation.
Used SS pre-coated sheet for out-side cover.
 

Model

Hourly Production

Pump

Overrun

Hopper Capacity 

Power Supply

Installed Power

Condenser

Refrigerant

Dimensions
m.m.

 

Liters

 

 

Liters

Voltage

Cycles

Phase

Kw

 

 

Width

Depth

Height

Little CF-80

80

Piston Pump

60% to 110%

20

420

50

3

4.2

Air

R-22

510

1150

1300

Ageing Vat Introducing unique machine with correct consistency & glamorous look not done
 
The Features
Rectangular made up completely of stainless steel (SS 304) with glycol jacket (for higher capacity model).
The inner liner & outer shell are made up of stainless steel with 2 (inch) PUF insulation.
Feature include low speed stirrer for the perfect ageing of ice cream mix.
Ice is maintained at cream mix temperature is shown & automatically controlled by the digital temperature controller.
The ice cream mix is maintained at + 4c.
Slowly stirred to ensure homogeneity and to make the finished ice cream firmer and creamier.
 

Model

Capacity (Ltr / Bch.)

Dimension (W*D*H)

Power Supply

Installed Power (Watt)

   KI - VA -50

50

530*775*850

230/1/50

1260

KI - VA-100

100

625*1230*1010

230/1/50

1320

KI - VA-150

150

760*1045*1240

415/3/50

1820

KI - VA-200

200

790*1075*1390

415/3/50

2380

KI - VA-250

250

830*1195*1390

415/3/50

2880


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