Modified starch mainly includes absorbent starch, etherified starch, cross-linked starch, oxidized starch and phosphate ester starch. Free flowing, white and off white in color. Powder free from lumps, odor and is not harmful for handling.
Applications:
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MODIFIED STARCH provides an homogeneous solution and very good dispersion effect & no sedimentation even after prolonged time of storage.
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MODIFIED STARCH has better adhesion effect and quick drying characteristics.
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MODIFIED STARCH has very good film forming characteristic for smooth and uninterrupted operation.
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No shrinkage and no peel off so paper manufacture can overrule common problem of poor quality tube pasting powder.
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MODIFIED STARCH also widely used in food, medicine and textiles.
